Mille Feuille Lemon with Amareto Gelee and White Chocolate.
Posted in: El Paraiso, Estepona, Marbella, restaurantes, San Pedro Alcantara, todosMille Feuille Lemon with Amareto Gelee and White Chocolate.
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Mille Feuille Lemon with Amareto Gelee and White Chocolate.
Read MoreEl Paraíso Restaurant & Country Club in Estepona.
(From June 16, 2014)
Open Monday to Sunday 10:00H. to 23:45 H.
Start Your Day in Our Restaurant
Read MoreIn recognition of his excellence as a restaurant , according to user reviews of TripAdvisor.
Estepona , Costa del Sol , Málaga ( 20 May 2014 ): RESTAURANTE EL PARAÍSO COUNTRY CLUB has been awarded the TripAdvisor Certificate of Excellence ® that rewards excellence in hospitality and granted to businesses that continually receive exceptional Review TripAdvisor.
Juan Manuel Manrique Polo, Chef of Restaurante El Paraíso Country Club de Estepona commented:
“TripAdvisor honors businesses that stand out for their excellence consistently,” said Marc Charron , president of TripAdvisor for Business. “The Certificate of Excellence is for establishments that perform better through feedback from their customers. From Australia to Zimbabwe , we commend the businesses that stand out for their excellent hospitality TripAdvisor travelers obtaining an excellent customer experience”.
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